Catring Menu

STARTERS PASS AROUND

VEGETARIAN

Stuffed shitake mushroom with sweet basil sauce Chilli and garlic dumpling Crispy tofu with crushed pepper and coriander Oriental style shitake mushroom pizza with truffle oil Assorted veg sushi

NON – VEGETARIAN

Crispy wok tossed prawns in butter sauce with crispy egg flakes Japanese style Tuna truffle oil pizza Spicy Chicken dumpling Kow lun prawn hargao Assorted non veg sushi

MAIN COURSE

VEGETARIAN

Green curry with vegetables Asian greens in healthy light soya sauce Silken tofu in sweet chilli and garlic Stir fry water chestnuts and corn in red chilli

NON – VEGETARIAN

Stir Fry Minced Chicken in Basil Sauce Stir fry prawns in red creamy curry sauce Steamed river sole in sea food sauce Lamb in green peppers and chilli

RICE & NOODLE

Steamed Jasmine Rice Vegetarian Bamee Kee Mao

DESSERT

Chocolate cake • Caramel pudding • Vanilla ice cream

Terms & Conditions
• Please note that the service of food shall be from7pm to 12midnight.
• We do head count only.
• Tables for the buffet and kitchen set up and tent work & linen shall be provided by the host.
• Cooking water shall be given by the host.
• In relation to the bar we will be getting glassware,bartendersfor the same.
• All chasers (like juices,soda,aerated water, still water, redbull) shall be provided by the host.
GET IN TOUCH
EMAIL US AT YUZU@GMAIL.COM or CALL US ON +91 9810511062